 Summary
Whether it is Buffalo Wild Wings or Willy's Wings and things, American's love chicken wings. Below are some different takes on the famous Buffalo Wings.
Prep Time
15 Minutes
Servings
1 - 2
Buffalo Wild Wings
Directions: Heat oil to 350o F Fry wings for 10-12 minutes or until light brown. Remove wings and drain on a rack or paper towels briefly. Place in a plastic container with a sealable lid. Add ¼-⅓ cup of your preferred sauce to the container. Close lid and shake well to coat wings. Pour wings onto a plate and serve with celery/carrot sticks with Blue
Cheese or Ranch dressing for dipping.
MEDIUM Combine all ingredients in a blender. Simmer in a sauce pan for 20-30 minutes.
Ingredients: 1 cup cayenne pepper sauce ⅓ cup vegetable oil 1 tsp. granulated sugar ½ tsp. garlic powder ½ tsp. cayenne pepper ½ tsp. Worcestershire sauce ⅛ tsp. coarse ground black pepper
SPICY GARLIC Combine all ingredients in a blender. Simmer in a sauce pan for 20-30 minutes
Ingredients: 1 cup cayenne pepper sauce ⅓ cup vegetable oil 1 tsp. granulated sugar 1 tsp. garlic powder ½ tsp. cayenne pepper ½ tsp. Worcestershire sauce ½ tsp. coarse ground black pepper
HOT Combine all ingredients in a blender. Simmer in a sauce pan for 20-30 minutes
Ingredients: 1 cup cayenne pepper sauce ⅓ cup vegetable oil ½ tsp. garlic powder 1 ½ tsp. cayenne pepper ½ tsp. Worcestershire sauce ⅛ tsp. coarse ground black pepper 2 tsp. water 2 tsp. cornstarch
BLAZIN Combine all ingredients in a blender. Simmer in a sauce pan for 20-30 minutes
Ingredients: 6 fresh Habanero peppers with seeds 5 lemon drop peppers or Chili Pequins 8 jalapenos with seeds 2-3 cloves garlic 2 cups white vinegar ¼ tsp. ground oregano ¼ tsp. ground cumin ¼ tsp. onion powder ½ tsp. dry mustard powder ⅛ tsp. fresh ground black pepper ½ tsp. salt
HONEY BBQ Combine all ingredients in a blender. Simmer in a sauce pan for 20-30 minutes
Ingredients: 1 cup ketchup ⅓ cup white vinegar ¼ cup molasses ¼ cup honey1 tsp. liquid smoke ½ tsp. salt ½ tsp ground black pepper ¼ tsp. paprika ¼ tsp. chili powder ¼ tsp. onion powder ¼ tsp. garlic powder ¼ tsp. cayenne pepper
ASIAN ZING Combine all ingredients in a blender. Simmer in a sauce pan for 20-30 minutes
Ingredients: 2 tsp. cornstarch 4 tsp. rice wine vinegar ½ cup corn syrup ⅓ cup sugar ¼ cup chili garlic sauce (Sriracha) 1 Tbl. soy sauce 1 tsp. lemon juice ¼ tsp. ground ginger ¼ tsp. salt
PARMESAN GARLIC Combine all ingredients in a blender. Simmer in a sauce pan for 20-30 minutes
Ingredients: ½ cup butter, melted 1 tsp. garlic powder ½ tsp. onion salt ¼ tsp. frshly ground black pepper ½ cup parmesean cheese, grated
MANGO HABANERO Combine all ingredients in a blender. Simmer in a sauce pan for 20-30 minutes
Ingredients: 2 cups of mango nectar habanero hot sauce *caution 1 Tbl corn syrup or sugar ¼ cup cayenne pepper sauce ⅓ cup butter, melted CARIBBEAN JERK Combine all ingredients in a blender. Simmer in a sauce pan for 20-30 minutes
Ingredients: 1 Tbl oil 2 Tbl scallions, minced, white and light green parts only 1 cup water ¾ cup ketchup ½ cup + 2 Tbl dark brown sugar ¼ cup apple cider vinegar 2 Tbl. distilled white vinegar 2 Tbl. cayenne pepper sauce 2 tsp. ground black pepper 2 tsp. Worcestershire sauce 2 tsp. lemon juice 1 ½ tsp. cayenne pepper 1 tsp. dried parsley flakes 1 tsp. cornstarch ½ tsp salt ½ tsp. garlic powder ½ tsp dried thyme ¼ tsp. onion powder ⅛ tsp. ground clove ⅛ tsp. ground nutmeg ⅛ tsp. ground allspice ⅛ tsp. rubbed sage |
